Embodied carbon is the total amount of greenhouse gas (GHG) emissions associated with the extraction, processing, manufacturing, transportation and installation of materials in a product or infrastructure before it is put into use, as well as those derived from maintenance and end-of-life processes. It is particularly relevant in sectors such as construction, where it can represent up to 50% of the total climate impact.
Reducing embodied carbon is essential for achieving climate neutrality, especially in material-intensive sectors. Measuring and optimising it from the design phase helps avoid emissions that cannot be mitigated later on.
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The agricultural water footprint is the total volume of freshwater (green, blue, and grey) consumed and polluted in the production of crops and livestock products.
Blue carbon refers to the carbon stored in coastal and marine ecosystems, such as mangroves, seagrass meadows, and salt marshes.
The blue water footprint represents the volume of surface and groundwater withdrawn from rivers, lakes, reservoirs, and aquifers to produce goods and services.
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