A water scarcity assessment is a structured process that analyses the availability of water resources in a given territory against the demand placed on them by different sectors (agriculture, industry, urban use and the environment). It is essential for identifying situations of water stress, planning sustainable management policies and anticipating risks linked to climate change, population growth and economic intensification.
International bodies such as the FAO, the World Resources Institute (WRI) and the European Environment Agency use water scarcity assessment methodologies to inform decisions at global, national and local level.
A water scarcity assessment brings together the methodologies, indicators and analytical tools used to measure the extent to which water demand exceeds, or threatens to exceed, availability in a specific area. It is not a simple calculation: it integrates environmental, social, economic and climatic factors.
A water scarcity assessment drives circularity measures such as the reuse of wastewater, recirculation technologies in industry and more water-efficient agriculture. It is closely related to the concept of water scarcity and to corporate water stewardship more broadly.
Assessing water scarcity is a strategic tool for anticipating risks and managing one of the most critical resources. It helps address recurring droughts, secure food and energy supplies and guide both public policy and business strategy towards more resilient models. At Manglai we help companies measure their environmental footprint and prepare their sustainability reporting. Discover how Manglai can help you.
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Responsible consumption means choosing goods and services based not only on personal needs but on their environmental, social and economic impact, a cornerstone of sustainable lifestyles and the circular economy.
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Product decarbonisation is the systematic reduction of a product's life-cycle greenhouse gas emissions, a core lever for reaching corporate and national net-zero targets.
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