The Water Resilience Index (WRI) is a composite indicator that quantifies the ability of a system (basin, city, industry, or country) to anticipate, absorb, and recover from water deficits.
Inspired by the approach of Hall et al. (2014) and adapted by the World Bank Water GP (2023), the WRI combines information on supply, demand, storage, source diversification, and governance.
WRI = 1 / Σ (Annual deficit²)
where annual deficit = Demand – Effective supply, normalised by demand.
The result is normalised between 0 and 1. Interpretation:
The Water Resilience Index makes it possible to quantify, compare, and improve the capacity to withstand water shocks. Achieving a WRI > 0.70 requires coordinated investment in infrastructure, nature, governance, and innovative finance, generating socio-economic returns 4–7× higher than the costs.
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The agricultural water footprint is the total volume of freshwater (green, blue, and grey) consumed and polluted in the production of crops and livestock products.
Blue carbon refers to the carbon stored in coastal and marine ecosystems, such as mangroves, seagrass meadows, and salt marshes.
The blue water footprint represents the volume of surface and groundwater withdrawn from rivers, lakes, reservoirs, and aquifers to produce goods and services.
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